Wednesday, June 2, 2010

Whole Wheat Muffins

I have used this recipe a lot. Like the ww cookies they don't "taste healthy". They are good with soup or with an egg-type dish like an omelette.


Melt one cube of butter or margarine
1/2 c. brown sugar
1 egg
Mix well and add
! c. whole wheat flour
1 c. white flour
1 tsp. baking soda
1 c. milk
1/4 tsp. vanilla
raisins or nuts if desired
Mix and put in a muffin tin (greased or with paper muffin liners)
Bake in a 425 degree oven for 10 - 15 minutes.

1 comment:

SKH said...

I have been waiting for this recipe. I'm pretty sure Jacob will eat these. We will see you tomorrow night.